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PELEAU
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MESPO
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Rice stir fried with fresh mixed vegetables and a myriad of spices to enhance your palate.
Chicken
Seafood
Ital (vegetarian)
Combo(seafood&chicken)
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Noodles, grilled peppers, zucchinis, onions in a delectable saffron sauce topped with peanuts.
Chicken
Seafood
Ital (vegetarian)
Pork
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IVAN'S PORK (over rice)
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JAMAICAN STYLE CURRY GOAT
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| From St Vincent, well seasoned cubes of pork, in a brown sauce flavored with thyme, marjoram and other spices,
named after papa Ivan. A true adventure! |
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Old recipe from Jamaica, well spiced goat stewed in savory curry sauce and served over rice. |
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MUSTIQUE
CHICKEN or SHRIMPS & CONCH
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CARIBBEAN STYLE OXTAIL
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| Spiced chicken/or shrimps and conch cooked in a delectable peanut sauce, served over rice. Peanuts lovers, don't
hesitate! |
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Delectable spicy stewed oxtail smothered in a delicious brown sauce (over rice). |
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PEPPER SHRIMP
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PIGEON PEAS AND CHICKEN
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| Succulent shrimp marinated in the Breadfruit Tree's mild jerk marinade then sautéed in hot peppers and
tomatoes, and served with Basmati rice. (Jamaica) |
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Tender strips of chicken simmered with pigeon peas and spices, served with Basmati rice. (Barbados) |
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CURRY CHICKEN
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JERK CHICKEN
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| Tender strips of chicken marinated in the Breadfruit Tree's mild jerk marinade then sautéed in mixed
spices and our own curry blend (Colombo), served with Caribbean rice and peas. (Guadeloupe and Martinique) |
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Chicken marinated with a blend of herbs and spices, then cooked with a hot sauce made with scotch bonnet pepper
and the Breadfruit Tree Jerk marinade (over rice). |
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ROTI
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ASK ABOUT OUR CHEF SPECIALS!
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Roti, a flat bread that is filled with any of the items below. Roti is also stuffed with mild spiced curried
potatoes and rice and peas. (Trinidad and Tobago)
Chicken
Seafood
Ital (vegetarian)
Combo(seafood&chicken)
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